Yogurt Made From
100% Grass-Fed Cows
100% Grass-fed is the Best Way to Dairy
The flavor is only half the battle: Maia’s texture is what makes it unique. Our pursuit for the perfect texture has yielded a thick consistency. Maia spends its final hours of production in the cup becoming yogurt. We recommend to enjoy Maia’s thick, creamier texture by carving it like a cheesecake or flan; and not by stirring it!
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Less Sweet Yogurt
Maia is lightly sweetened with 2-4 grams of cane sugar per cup. Every batch of Maia takes longer to make, but by slowing down the process, we create a yogurt that needs far less sugar to be delicious.
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High in Probiotics
10x Probiotics – Each Maia cup is packed with at least 25+ billion beneficial probiotics, more than the usual yogurt. These are housed in the perfect mini-ecosystem. With 3-4 grams of probiotic dietary fiber per cup, Maia helps fill us up by normalizing our appetites.
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Real Fruit
Real fruit simply tastes better. That's why we use real fruit Combining the natural vitamins with the probiotics is found to have synergistic effects on health.
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Lots of Protein
16 grams of protein per cup powers you through the day. Made up of individual amino acids that are used to build digestive enzymes, hormones, and muscle tissue, Maia’s protein helps you stay full and fit.
Doing better for our world and our neighbors
100% Grass-fed Cows
Our yogurt starts with our beloved cows. They live in the heart of dairy country Pennsylvania, where they are pasture-raised and Non-GMO fed. When you choose dairy that’s sourced from Non-GMO, 100% Grass-fed cows, the milk contains significantly more beneficial fatty acids with a stable amount of omega-6.
Our yogurt plays a crucial role in building and keeping a healthy diet and lifestyle. With each cup of our yogurt sold we are directly impacting the push toward cleaner eating and sustainable humane farming.
Reduced Plastic
Our cups use 22% less plastic than other yogurts, our tubs use 50% less plastic than tubs of other 32oz yogurt tubs. We also strive to reduce our carbon footprint and recycle our shipping materials.
We feel that it’s our responsibility to continue to reduce our footprint as much as possible. Last year 63% of solid waste in the U.S. was derived from food packaging, leading to overcrowded landfills, full of undissolvable material.
Reviews
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Mary Kathleen
Medford, MAFinally got to try Maia- delicious! So creamy, with perfectly balanced sweetness, and not too tangy. But I seriously can’t get over the level of creaminess!!
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Marta Szajek
Columbus, INYour yogurts are delicious! My husband and I used it for yogurt, oatmeal, and smoothie bowl and we finished them so fast!
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Heather Guerriero
Marshfield, MAI found it at Roche Brothers Supermarket in Marshfield, MA. I have been eating low sugar from the other brand but had to add nuts and fruit to make it taste good! Yours is perfect all by itself, especially the vanilla!
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Julia
New YorkI’m in love with Maia yogurt because the focus is on supporting wellness as a whole. The inclusion of quality probiotics, prebiotic fiber, protein, and low sugar, I feel it’s one of the best yogurts out there
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Alaina
Arkansan, TXI like your yogurt very much because of the texture, of course never to be stirred just scooped out in its rich thickness its mild yet sweet flavors. Love the vanilla with the specks of true vanilla bean I would like to see you launch a luscious lemon my favorite but I would be willing to try key lime, yum wish I had one right now.
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Susan
Norwalk, CTI love your yogurt most specifically the blueberry and raspberry lime flavors. I like the consistency of it and the fact that it is low in sugar and high in protein.